Monday, June 27, 2011

Things to Eat (World Edition)



***STRICT RULE: Must eat item in the said state or place!

Argentina
-Asado
-empanada
- milanesa
-dulce de leche.
Armenia
- lavash.
Australia
- Meat pie
-fish and chips
-Pavlova.
-Green Ants
-Vegemite
-Beet Burger
-Kangaroo
Austria
- Sachertorte
-Wiener Schnitzel (Vienna)
-Apfelstrudel
- Kaiserschmarrn
Bahrain
- Machboos/Machbous
- Muhammar
Bangladesh
- Fish and Rice
-Biryani
Barbados
- Cou-Cou
-Flying fish
Belgium
- pommes frites,
-chocolate!
-waffles
-moules bruxellois (Brussels)
Bhutan
- ema datsi
Brazil
- Feijoada
- rice and beans
- churrasco
- brigadeiro
-manjioca
- arroz e feijão
-doce de leite
-pastel
- pão de queijo
- tres queijo biscuit
-caipirini!!!!!! THE DRINK OF BRASIL 
-guarana
Cambodia
- Amok trey
Canada
- Pancakes with maple syrup.

Alberta
- steak (beef or bison)
British Columbia
- salmon steak
-Nanaimo bar
Manitoba
-Red River cereal
Newfoundland
-fish and chips
-flipper pie
Ontario
- Butter tart
Quebec
- Poutine
-Yellow Pea Soup
- Tourtière
Chile
- sea bass
- palta (avocado)
- jaivas (food)
China
-mantou,
-bing
-wheat noodles
-rice
-rice noodles
-rice congee.
By city/province:
Beijing
- Peking duck
- hot pot
Fujian
- Fotiaoqiang
- popiah
Guangdong
- Dim sum
-slow cooked soup
- siu mei
-century egg
Hong Kong
- egg tart
- dim sum
-roast goose
- wonton noodle soup
-pineapple bun
Macau
- Galinha à Portuguesa, baked pork chop bun.
Shanghai
- Xiaolongbao,
-shengjian mantou
-red-cooked stews
-Shanghai hairy crab
Sichuan
- Mapo doufu
-Kung Pao chicken
- Twice Cooked Pork
- málà hotpot
Colombia
- Bandeja paisa
-sancocho
-Hormigas Culonas (Atta laevigata)
- Ajiaco
-Sancocho
Costa Rica
- Gallo Pinto
-Casados
Cyprus - Halloumi, Sheftalia, Afelia
Denmark
– Pork Roast
- Frikadeller
- Smørrebrød

Egypt
- Ful medames,
-Kushari
El Salvador
- Pupusa
Ethiopia – doro wat (chicken stew) , injera
Finland
- hernekeitto (Finnish green pea soup)
- poronkäristys (sautéed reindeer)
France
- Pot-au-feu,
-Baguette
-cassoulet
-truffles
-foie gras
-escargot
Alsace
- Sauerkraut, tarte flambee 
Bordeaux –
-Entrecôte with Bordelaise sauce
Brittany –
-Crepes
Burgundy
- Coq au vin
- Beef bourguignon
-Grand Crus Wine
-Ginger Bread
Lorraine
- Quiche lorraine
Normandy
- Camembert 
Provence
- Bouillabaisse
-salade nicoise
-ratatouille 
Georgia
- khachapuri
Germany
- Sauerbraten
- sauerkraut
- wurst
-German Chocolate Cake
Greece
- moussaka
- fasolada
-Greek salad
Guyana
- Guyana Pepperpot
Hungary
– goulash
Iceland
– Þorramatur (including hakarl)
-eat bragðarefur

India - where to begin....
Indonesia
- Satay
-gado-gado
- nasi goreng
Iran
-Chelow kabab
Ireland
– Irish Stew
-Colcannon
Co. Galway
- Stout and raw oysters;
Co. Cork
- Smoked Salmon on pumpernickel bread.
Isle of Man
- kipper
Israel
- falafel
-Chicken schnitzel
Italy
- pizza
-pasta
-gelotti
-minestrone
- ciabatta
-baccala,
-polenta
Bologna
- tortellini
- tagliatelle al ragù
- mortadella
-lasagne
- Parmigiano Reggiano
Florence
- bistecca alla fiorentina
- ribollita
Naples
- pizza alla napolentana
-melanzane alla parmigiana
Milan
- risotto alla milanese,
-panettone
-ossobuco alla milanese
Rome
- porchetta
-spaghetti carbonara
-Stracciatella
-Gnocchi di semolino alla romana
Sardinia
- Sa fregula (couscous)
- pane carasau
Sicily
- arancini,
-caponata
- ricotta
Torino
- agnolotti
-grissini
-Gianduiotto
Venice
- scampi
- risi e bisi
Jamaica
- ackee
-saltfish
Japan
- sushi
-eel
- sashimi
-Japanese noodles
- donburi
-Japanese curry
-Azuki Bean Ice Cream
-Manjuu 
Jordan
- Mansaf
Kazakhstan
- Besh barmak
Korea
- Kimchi
-Bulgogi
- Kalbi
- Bibimbap.
Kyrgyzstan
- laghman
Laos
- larb
Lebanon
- Kibbe
-Tabbouleh
Malaysia
- nasi lemak
- roti canai
- char kway teow
-satay
-assam laksa
Mexico
- pozole
- tacos
- mole poblano de guajolote,
-jalapeno peppers
-guacamole
Mongolia
- mutton
-airag
Morocco
- couscous
- tagine
- pastille
-harira
Myanmar
- mohinga
Nepal
- dahl baht
- Momo dumplings
New Zealand
– Colonial Goose
- fish and chips,
-pavlova
- hāngi
-mince pie
the Netherlands
- stamppot
- hutspot
Nicaragua
- Gallopinto
Nigeria
- Jolof rice
Norway
– lutefisk
- fårikål
- pizza grandiosa
Pakistan
- Daal Chawal,
-Sirri Paye,
-Pulao
Palestine
- Musakhan
Peru
- ceviche
- quinoa
- maize
Philippines
- lechon
- adobo
- bangus
- pancit
Poland
- bigos
-barszcz
- pierogi
Portugal
- Bacalhau
-Pastel de Nata
Romania
- Mamaliga
- Mititei
-Cozonac
- Fasole cu carnati
Moldova
– Grape-leaf Sarmale
-Fermented wheat bran Borscht
Russia
- pierogies
-Poached Salmon
-Caviar with sour cream and vodka.
Saint Kitts and Nevis
- Coconut dumplings
- Spicy plantain
-saltfish
-breadfruit
Saint Lucia
- green figs
-saltfish
Senegal
- tiebou dieun
Serbia
- Pljeskavica
Singapore
- Hainanese chicken rice
- curry laksa
- chilli crab
Slovakia
- Bryndzové halušky
Slovenia
- ajdovi žganci, potica
Spain
- Paella
- cocido
-tapas
-chocolate con churros
Sri Lanka
- rice and curry
Sweden
- Köttbullar (meatballs)
- pea soup
- Smörgåsbord
Switzerland
– rösti
- fondue 
Taiwan
- Suncake
- Stinky tofu
- Ba wan
- Beef noodle soup
Tajikistan
- palov
Tanzania
- ugali
Zanzibar
- octopus curry
Thailand
- Pad Thai
- gaeng (Thai curry)
- jasmine rice
- tom yam
Tunisia
- Couscous
- brik
Turkey
- kebab
-Pide
- köfte
- dolma
-pilav
Ukraine
- pierogi
United Kingdom
- fish and chips
roast beef dinner
- chicken tikka masala
-English breakfast
- Lancashire hotpot
- Yorkshire pudding,
-shepherd's pie
Scotland
– haggis
-shortbread
-Aberdeen Angus (beef)
-oatcake
-Arbroath Smokie
Wales
– laverbread
- Welsh rarebit
- Cawl
-bara brith
Northern Ireland
– Ulster fry

Uruguay
- chivito
- asado
Uzbekistan
- plov
Venezuela
- pabellón criollo
-hallaca
-arepas
Vietnam
- bánh mì
-phở
Yemen
- saltah

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